by Agata · Agata · tapa blanda · ISBN 9788482380438
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El arroz y los huevos is a cookbook from the 'Toda la cocina' series published by Agata. This 48-page paperback offers practical, fully illustrated recipes on how to cook rice and eggs. Published in Spanish, it is ideal for those looking for simple and delicious ideas to incorporate these basic ingredients into their daily diet.
Agatha, also Agata, is a feminine given name derived from the Greek feminine name Ἀγάθη, which is a nominalized form of ἀγαθή (agathḗ), i.e. the feminine form of the adjective ἀγαθός (agathós) "good".
