
by Enrique Rojas Hidalgo · EDICIONES CEA, S.A. · tapa blanda · ISBN 9788485536429

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«Dietética: principios y aplicaciones» is the dietetics manual by Enrique Rojas Hidalgo, published by Ediciones CEA in paperback (300 pages, in Spanish).
A popular work presenting the principles of dietetics and their practical application. With a focus on health and well-being, it explains food hygiene guidelines and criteria for adequate nutrition.
Published in 1985 by Ediciones CEA, S.A., the volume includes illustrations and a bibliography section.
A work aimed at readers interested in dietetics, nutrition, and health care.
