by Ursula Summ · tapa dura · ISBN 9783806849851
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This book, 'The Best of Ursula Summ's Separated Diet Cuisine', is a cookbook that presents recipes and tips on the separated diet. Ursula Summ, born in 1947, is the author of this hardcover book published by Falken on March 1, 1997. The book offers a selection of the best separated diet cuisine recipes by Ursula Summ.
