Take three and pay for only two with coupon TRIPLEEN

Hand-checked
Free SHIPPING
Second life
Cuisine du foie gras
by Annie Perrier-Robert · · tapa blanda · 77 pages
6 people viewing thisViewed 1 times
4.0
Pages: 77 pagesAuthor: Annie Perrier-RobertPublisher: Publisher to be confirmedFormat: tapa blandaLanguage: frRelease date: 1/1/2000ISBN: ISBN 9782913703063
Choose the condition
What each condition includes
AcceptableVisible marks on cover. Complete, intact content and inspected.
GoodLight marks on cover. Clean pages and spine in good shape.
Very GoodBarely noticeable marks. Pristine interior. Almost no signs of use.
Like NewNo visible marks. Cover, spine and pages flawless.
NewBrand-new book, unused. Ordered directly from the publisher.
New condition items ship only to the UK, with free shipping on orders from £15. All other conditions always include free shipping with no minimum order.
* All our products are carefully inspected to support sustainable culture.
Hamelyn quality guarantee
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Complete your 3-for-2 with Annie Perrier-Robert
Add 3 and the cheapest one is freeRecetas con verduras
£10.01
El arte de servir la mesa. El perfecto ritual de la mesa
£10.01
Ideas para servir la mesa
£10.01
Los detalles de un buen servicio
£10.01
Synopsis of Cuisine du foie gras
Descubre el delicioso mundo del foie gras con este libro de cocina de Annie Perrier-Robert. Aprende a preparar una variedad de platos exquisitos utilizando este ingrediente gourmet. Con 77 páginas llenas de recetas e ideas culinarias, este libro en tapa blanda es perfecto para los amantes de la buena cocina y aquellos que deseen explorar nuevos sabores.
More titles for fans of Annie Perrier-Robert
Recommended by JuliaAbout the author

Best-selling books in Otros
Best sellersTake 3, pay for only 2 · TRIPLEEN
-
VAT included















