Take three and pay for only two with coupon TRIPLEEN
Cuisine bourguignonne: 107 recettes d'hier et d'aujourd'hui
4.6
Hogar y CocinaISBN | 9782737347092
-
VAT included
Free SHIPPING
Free returns within 30 days
Pay with:
Available offers by condition
New condition items ship only to the UK, with free shipping on orders from £15. All other conditions always include free shipping with no minimum order.
* All our products are carefully inspected to support sustainable culture.
Hamelyn quality guarantee
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Product details
Pages: 128 pages
Author: Gérald Carpentier
Publisher: OUEST FRANCE
ISBN: 9782737347092
Format: tapa blanda
Language: fr
Release date: 17/2/2009
ISBN: 9782737347092
Synopsis of Cuisine bourguignonne: 107 recettes d'hier et d'aujourd'hui
Descubre la riqueza del patrimonio culinario de Borgoña con este libro de Gérald Carpentier. A través de 107 recetas, el autor nos presenta una cocina tradicional innovadora que utiliza los productos excepcionales de la región francesa. Desde platos clásicos como el boeuf bourguignon y el conejo a la mostaza, hasta delicias más refinadas como la crema de cigalas y el vacherin de cassis, esta obra es una invitación a disfrutar de los sabores auténticos de Borgoña, combinando la tradición con toques modernos.
More titles for fans of Gérald Carpentier
Recommended by Julia
Last unit!4 people have it in their cart
-
VAT included