
by Benedetta Parodi · DUOMO · tapa dura · ISBN 9788878873025

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«Cotto e mangiato» is Benedetta Parodi's cookbook, published by Duomo in hardback (251 pages, in Italian).
Cookbook with simple, quick and economical dishes, tested by Benedetta Parodi and organised into three sections by occasion: with family, with friends and as a couple. Includes 243 recipes, 50 of which are new dishes.
Published in 2009 in an illustrated edition, it brings together recipes from the television programme «Cotto e mangiato» broadcast on Italia 1.
For people with no time who want easy, economical dishes to share, and for fans of Benedetta Parodi.
