by Altroconsumo Edizioni, Elena Blanco García · OCU Edciones · tapa blanda · ISBN 9788486939588
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«Congelados y conservas» is the practical guide by Altroconsumo Edizioni and Elena Blanco García, published by OCU Ediciones in paperback (176 pages).
Explains how to apply industrial techniques such as freezing at home and avoid the risks of poor preservation, with guidelines for making safe homemade preserves and maintaining nutritional properties. Includes recipes for jams, vegetables in oil, pickles and fruit in syrup to make the most of seasonal produce.
Subtitled «Métodos para una adecuada conservación de los alimentos», it is part of the Guías Prácticas collection from OCU Ediciones.
For home cooks interested in homemade preservation and making the most of seasonal produce.
