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ISBN: 9788431530891
Este libro, 'Confituras, gelatinas y mermeladas', es una guía práctica para la elaboración casera de conservas dulces. Ofrece recetas detalladas y consejos útiles para preparar deliciosas confituras, gelatinas y mermeladas con ingredientes naturales. Ideal para los amantes de la cocina casera y la repostería tradicional, este libro te permitirá disfrutar de sabores auténticos y crear tus propias conservas artesanales.
