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Gianotti, Sara. Pilla, Simone.

Gianotti, Sara. Pilla, Simone.

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Sara Gianotti and Simone Pilla combined their talents to explore the richness of oriental gastronomy.
Their work I sapori della cucina cinese is the result of dedicated culinary research.
The duo specializes in bringing authentic Chinese flavors to Western readers.
Through their writing, the authors successfully convey the complexity and tradition of Chinese recipes.
This book is an essential piece for those wishing to start their journey into the art of Asian cooking.

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