by Carmen Martul, VV. AA. · Sarpe. · tapa blanda · ISBN 9788477001195
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This cookbook, titled 'How to Cook Rice and Pasta Step by Step', is a practical guide to learning how to prepare delicious rice and pasta dishes. Published by Sarpe in 1988, it is part of the 'Colección práctica' collection and has 98 color pages. Ideal for those looking for simple and effective recipes to surprise their guests or enjoy a homemade meal.
