by Paola Loaldi · Editorial Everest · tapa blanda · ISBN 9788444120348
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«Cocino para regalar» is the cookbook by Paola Loaldi, published by Editorial Everest in paperback (168 pages, in Spanish).
Recipe book for making homemade gifts: more than 100 sweet and savoury recipes, including appetisers, mustards, cakes, jams, biscuits and liqueurs. Includes advice on packaging and preserving each preparation, with storage times and methods, and closes with notes on safe preserves and summary tables for jams and preserves in oil and vinegar.
Part of the «La cocina es...» collection. First edition published in 2009. Translation by Equipo Capra.
Aimed at cooking enthusiasts looking for ideas for personalised gifts and homemade preparations for special occasions.
