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Cocina práctica, la. T 8. Las aves
Nueva Lente
3.8
· ISBN 97884852464414 people viewing thisViewed 2 times
Product details
Pages: 120 pages
Author: Author to be confirmed
Publisher: Nueva Lente
ISBN: 9788485246441
Format: Paperback
Language: es-ES
ISBN: 9788485246441
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Synopsis of Cocina práctica, la. T 8. Las aves
Este volumen, perteneciente a la colección 'Cocina Práctica', se centra específicamente en el tratamiento culinario de las aves. Es una obra de referencia ideal para quienes buscan profundizar en técnicas de cocina, recetas y consejos prácticos para preparar platos de aves de manera profesional y sencilla en el hogar.
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