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Cocina práctica 2. Pescados y verduras
Cocina práctica 2. Pescados y verduras
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Cocina práctica 2. Pescados y verduras

by VV.AA · Planeta · tapa blanda · 320 pages

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Pages: 320 pagesAuthor: VV.AAPublisher: PlanetaFormat: tapa blandaLanguage: es-ESRelease date: 1/12/1992ISBN: ISBN 9788432090028

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Synopsis of Cocina práctica 2. Pescados y verduras

Este es el segundo tomo de la colección 'Cocina Práctica', dedicado a recetas con pescados y verduras. Publicado en 1992 por Editorial Planeta, este recetario ofrece una variedad de consejos y fotografías para facilitar la preparación de los platos. Ideal para quienes buscan ampliar su repertorio culinario con opciones saludables y deliciosas.



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