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ISBN: 9788495832139
Este libro de cocina italiana ofrece una guía paso a paso para preparar auténticos platos italianos. Con recetas profusamente ilustradas y explicaciones claras, es ideal tanto para principiantes como para cocineros experimentados que deseen explorar la riqueza de la gastronomía italiana. Aprende a cocinar desde los clásicos hasta las creaciones más innovadoras, todo en un solo volumen.
