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Cocina italiana
by Paco Asensio, Varios · · tapa blanda · 64 pages
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Pages: 64 pagesAuthor: Paco Asensio, VariosPublisher: Publisher to be confirmedFormat: tapa blandaLanguage: es-ESRelease date: 1/1/2004ISBN: ISBN 9788495832139
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Synopsis of Cocina italiana
Este libro de cocina italiana ofrece una guía paso a paso para preparar auténticos platos italianos. Con recetas profusamente ilustradas y explicaciones claras, es ideal tanto para principiantes como para cocineros experimentados que deseen explorar la riqueza de la gastronomía italiana. Aprende a cocinar desde los clásicos hasta las creaciones más innovadoras, todo en un solo volumen.
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