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Cocina
3.9
OtrosISBN | 9788444120072
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Product details
Pages: 608 pages
Author: Equipo Everest
Publisher: Editorial Everest
ISBN: 9788444120072
Format: tapa dura
Language: es-ES
Release date: 17/9/2014
ISBN: 9788444120072
Synopsis of Cocina
Este libro de cocina internacional de Editorial Everest ofrece una selección de más de 500 recetas. Desde entrantes hasta postres, pasando por platos de pasta, verduras, ensaladas, carne, pescado y marisco. Con explicaciones claras y un diseño atractivo, es ideal tanto para principiantes como para expertos en la cocina.
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