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by Teubner Odette, Dickhaut Sebastián · Editorial Everest · tapa blanda · ISBN 9788424184414
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Descubre el mundo del chocolate con este libro de cocina fácil. Aprende desde la historia y elaboración del cacao hasta la preparación de recetas clásicas y sofisticadas. Con información detallada y recetas seductoras, este libro es ideal para todos los amantes del chocolate.
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