by Parragon Books · Parragon Book Service Ltd · tapa dura · ISBN 9781407553887
VAT included
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«Chocolate» is the cookbook by Parragon Books, published by Parragon Book Service Ltd in hardback (240 pages, in English).
Cookbook devoted entirely to chocolate, with over a hundred recipes ranging from hot and cold desserts to cakes, biscuits and ice cream. Includes simple instructions and a photograph of each preparation, designed to satisfy chocolate lovers' cravings and find the perfect recipe for every occasion.
It was published in 2010; the cover subtitle is 'a collection of over 100 essential recipes'.
For baking enthusiasts and chocolate lovers seeking inspiration for varied desserts and sweets.
