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ISBN: 9781407553887
Sumérgete en el mundo del chocolate con este libro de recetas esenciales. Descubre más de 100 formas creativas de utilizar el chocolate en la cocina, desde postres calientes y fríos hasta pasteles, galletas y helados. Este libro te guiará para satisfacer tus antojos de chocolate y los de tus seres queridos, con recetas que van desde muffins de naranja con chocolate hasta soufflés de chocolate blanco.
