by AA VV · Signo Editores · tapa blanda · ISBN 9788495060044
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«La gran cocina paso a paso: Cerdo, conejo, aves y caza (Vol. 4)» is the cookbook by AA VV, published by Signo Editores in paperback (200 pages, in Spanish).
Cookbook focused on pork, rabbit, poultry and game meats. Each recipe is explained step by step, following the collection's practical approach, to reproduce home-style dishes with these meats in a clear order.
Fourth volume of the collection «La gran cocina paso a paso»; first edition published in 2000. ISBN 9788495060044.
For beginner and experienced cooks who want to expand their repertoire of dishes with pork, rabbit, poultry and game.
