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  4. Carne. 80 Recetas clásicas y modernas
Carne. 80 Recetas clásicas y modernas
Carne. 80 Recetas clásicas y modernas
Food

Carne. 80 Recetas clásicas y modernas

by Joanna Farrow · Círculo De Lectores · tapa blanda · ISBN 9788467218671

4.0
7 people viewing thisViewed 4 times
Carne. 80 Recetas clásicas y modernas
Carne. 80 Recetas clásicas y modernas
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Product details

Author: Joanna Farrow
ISBN: 9788467218671
Publisher: Círculo De Lectores
Language: Spanish
Format: tapa blanda
Release date: 2007
Pages: 144 pages
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Synopsis of Carne. 80 Recetas clásicas y modernas

«Carne. 80 recetas clásicas y modernas» is a cookbook by Joanna Farrow, published by Círculo de Lectores in paperback (144 pages, in Spanish).

The book brings together 80 meat recipes combining traditional dishes with more modern preparations. It guides readers on choosing cuts, explains cooking techniques, and shows the results with colour photographs.

Published in 2007; ISBN 9788467218671.



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About the author

Joanna Farrow

Joanna Farrow

Writer of english cookbooks

247 titles published
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