by María Teresa Melgar Escrivá de Romani · S. A. de Promoción y Ediciones, Madrid · tapa dura · ISBN 9788474613582
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«Biblioteca de Oro de la Cocina» is the cookbook by María Teresa Melgar Escrivá de Romani, published in hardback by S. A. de Promoción y Ediciones.
A recipe collection bringing together a wide selection of international dishes, arranged from A to Z and presented as tested and classified recipes. Its alphabetical structure aims to make consultation easy and to inspire everything from everyday meals to more special proposals.
Spanish-language edition of 64 pages, published in 1984.
For cooking enthusiasts looking for a classic alphabetically arranged recipe book.
