by Bernard Loiseau · Philippe Lamboley · tapa blanda · ISBN 9782865880553
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«Bernard Loiseau Coffret» is the cookbook by Bernard Loiseau, published by Philippe Lamboley in paperback (in French).
Bernard Loiseau, a French chef, presents in this book a collection of recipes and culinary secrets of French cuisine. A work designed to inspire with the country's gastronomy and prepare sophisticated dishes, aimed at those who want to learn about French culinary tradition.
Publication date: 14 June 2013. ISBN-13: 9782865880553. Product weight: 505 g.
For fans of French cooking and readers seeking gastronomic inspiration.
