As 100 maneiras de cozinhar bacalhau e outros peixes

Synopsis of As 100 maneiras de cozinhar bacalhau e outros peixes

This cookbook, written by Francisco Guedes, is an essential work for lovers of Portuguese gastronomy. Featuring a collection of nearly 400 recipes, the author offers a journey through collective culinary history, focusing especially on cod and other varieties of fish, making it a reference for those looking to explore the traditional flavors of Portugal.