by Ila Monize Sousa Sales, Ana Paula Peron · International Book Market Service Ltd · tapa blanda · ISBN 9786203890143
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«Analisi della tossicità degli additivi aromatizzanti sintetici» is the scientific study by Ila Monize Sousa Sales and Ana Paula Peron, in paperback.
The work describes a scientific study evaluating the toxicity of synthetic flavouring additives using meristematic cells from onion roots (Allium cepa L.). The analysis measures the cytotoxicity and genotoxicity of these substances, applied separately and in combination, with exposures of 24 and 48 hours, as an initial test of their possible effect on genetic material.
The edition has 56 pages, is written in Italian, was published in April 2025, and its ISBN is 9786203890143.
For students and researchers in genetics, toxicology, and life sciences interested in screening assays with plant cells.
