
by MARTA GONZALEZ CABALLERO · tapa blanda · ISBN 9788499764412

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«Aceite de oliva. Beneficios para la salud» is the health book by Marta González Caballero, published by Formación Alcalá SL in paperback, in Spanish.
The author brings the reader closer to olive oil and explains why it is a staple of the Mediterranean diet: she reviews its production, its nutritional properties and the health benefits attributed to it, as well as its place in gastronomy.
Intended for those seeking informative content about olive oil and its role in healthy eating.

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