by Iñaki del Moral Janin, Roberto Leal, Sara Brun · Editorial Planeta · tapa blanda · ISBN 9788408074021
VAT included
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«A qué sabe España Directo» is the cookbook by Iñaki del Moral Janin, Roberto Leal and Sara Brun, published by Planeta in paperback (220 pages, in Spanish).
The book brings together recipes from the TVE programme «España Directo» on a gastronomic journey through the Spanish provinces. Professional chefs and local amateurs share their specialities, tricks and personal touches; it also presents little-known corners of the country's geography.
The book's subtitle is «Las mejores recetas del programa de TVE» and Roberto Leal, co-author of the volume, also signs its illustrations.
Aimed at viewers of «España Directo» and fans of Spanish cooking who want to recreate its recipes at home.
