Take three and pay for only two with coupon TRIPLEEN Get a 5% discount with the coupon WELCOME5 Håvard Werkland is a talented Norwegian chef born in 1994 in the town of Kyrksæterøra. His writing career is marked by a prolific output, with 27 works published to date. His main work, titled The Wolf, reflects his interest in narratives centered on wildlife. Children's literature is the core of his writing, exploring themes such as wolves, moose, and foxes. Werkland combines his culinary expertise with a great ability to connect with young audiences through his stories. 
