by Luigi Veronelli · Elèuthera · tapa blanda · ISBN 9788889490402
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«Vietato vietare. Tredici ricette per vari disgusti» is the culinary essay by Luigi Veronelli, published by Elèuthera in paperback, 60 pages, in Italian.
Veronelli champions the spirit of '68 to question Western gastronomic prejudices. It brings together thirteen real recipes from different traditions with ingredients such as mice, grasshoppers, dogs or camels. With an introduction on anthropophagy, it proposes an intercultural encounter with transgression and explores the limits of the edible.
Published in 2007. Illustrated by L. Bertolo.
For readers interested in the anthropology of food, the cultural history of eating and provocative gastronomic essays.
