
by Carolyn McCrum · Magnum Bks. · tapa blanda · ISBN 9780417029702

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«The Soup Book» is Carolyn McCrum's cookbook, published by Magnum Books in paperback (175 pages, in English).
A recipe book dedicated to soups, with recipes ranging from the most classic versions to proposals with a more modern approach. Includes practical tips and ideas for preparing homemade soups and expanding the repertoire of spoon dishes.
First edition, published in 1978 and classified in the Home and Cooking category.
Suitable for cooking enthusiasts and experienced cooks who want to expand their variety of soups.
