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The Czechoslovak Cookbook
by Joza Brizova · Clarkson Potter · tapa dura · 288 pages
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Pages: 288 pagesAuthor: Joza BrizovaPublisher: Clarkson PotterFormat: tapa duraLanguage: enRelease date: 13/4/1965ISBN: ISBN 9780517505472
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Synopsis of The Czechoslovak Cookbook
Descubre la rica tradición culinaria de Checoslovaquia con 'The Czechoslovak Cookbook' de Joza Brizova. Este libro, adaptado para las cocinas americanas, presenta más de 500 recetas auténticas que capturan la esencia de la cocina checoslovaca. Desde sopas abundantes hasta platos de carne robustos y deliciosos productos horneados, este libro de cocina es un valioso activo tanto para cocineros experimentados como para principiantes. Sumérgete en los sabores de Europa del Este y deleita a tus seres queridos con platos tradicionales como Goulash, Apple Strudel y Pischinger Torte.
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