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Técnicas Culinarias

EducaciónISBN | 9788467411058
Técnicas Culinarias
Técnicas Culinarias
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Product details

Pages: 64 pages
Publisher: Publisher to be confirmed
ISBN: 9788467411058
Format: tapa dura
Language: es-ES
Release date: 1/9/2004

ISBN: 9788467411058


Synopsis of Técnicas Culinarias

El libro 'Técnicas Culinarias' de Inés Ortega y Simone Ortega, publicado por Planeta DeAgostini en 2004, es una guía completa de técnicas de cocina. Con 64 páginas, este libro de tapa dura es ideal tanto para principiantes como para cocineros experimentados que buscan perfeccionar sus habilidades culinarias.



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Inés Ortega

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