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by Simone Ortega, Inés Ortega ·
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El libro de los potajes, las sopas, las cremas y los gazpachos es una obra culinaria de Simone e Inés Ortega, que forma parte de la colección 'Grandes Obras de la Gastronomía'. Este libro ofrece una amplia variedad de recetas de potajes, sopas, cremas y gazpachos, explorando la riqueza de la cocina tradicional española. Ideal para los amantes de la gastronomía y aquellos que buscan inspiración para crear platos reconfortantes y llenos de sabor.
Simone Ortega Klein was a bestselling Spanish culinary author. Born in Barcelona to a family originally from Alsace in France, she published her first and bestselling book 1080 recetas de cocina in 1972. She was married to publisher José Ortega Spottorno, son of famous philosopher José Ortega y Gasset and founder of the Spanish daily newspaper El País, until he died in 2002.
