by Carlo Petrini · Rizzoli International Publications · tapa dura · ISBN 9780847829453
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«Slow Food Nation» is Carlo Petrini's essay on food, published by Rizzoli International Publications in hardback (262 pages, in English).
The founder of the Slow Food movement, Carlo Petrini, proposes regaining control of food in the face of industrial production. He argues that food should be good, clean and fair: sustainable, respectful of those who produce it, and healthy and tasty, with examples from Mongolia, Chiapas, Sri Lanka and Puglia.
English translation by Clara Furlan and Jonathan Hunt, with a foreword by Alice Waters. Originally published in Italian as «Buono, pulito e giusto» (2005).
Will appeal to readers of social essays, sustainable food, agriculture and citizens' movements.
