by Nina Dreyer Hensley, Jim Hensley, Paul Lowe · RBA Libros · tapa blanda · ISBN 9788478711314
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«Sabores de Asia» is an Asian cookbook by Nina Dreyer Hensley, Jim Hensley and Paul Lowe (RBA Libros, paperback, 160 pages, in Spanish).
A practical recipe book to expand your Asian cooking repertoire at home: it starts from familiar dishes and proposes simple, original preparations from various Eastern traditions. Each recipe is accompanied by photographs showing the finished dish and encouraging experimentation with exotic ingredients and flavours.
Part of the Otros Gastronomía collection (number 25), translated by Cristina Torrent. Published in 2004.
For home cooks who want to expand their Asian recipes without complications and surprise guests with eye-catching dishes.
Christopher Paul Lowe was a British photojournalist, educator, writer and critic. He was awarded the Royal Photographic Society's Vic Odden Award in 1999.
