by Concha Baeza · LIBSA · tapa blanda · ISBN 9788466201735
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«Saber de vinos» is the informative guide to wine by Concha Baeza, published by Libsa in paperback (120 pages, in Spanish).
An informative work that covers the world of wine from the vine to the table: its history and place in culture, the making of white and red wines, the different types, containers and closures, reading labels and the basics of food pairing. It also includes an introduction to tasting and the essential vocabulary of oenology.
Published in March 2001, the work falls within the field of food and beverage technology and includes illustrations.
For those starting out in tasting and pairing who want to understand the language of wine.
