by Sarah Banbery, David Jordan · Parragon Books Ltd · tapa blanda · ISBN 9781405445184
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This book contains a superb collection of delicious and imaginative tarts for almost any occasion. You can enjoy them as snacks, on picnics, or served as canapes or at dinner parties. From savory dishes such as artichoke and pancetta tartlets or triple tomato tart, to sweet delights such as caramelized lemon tart or orange marmalade custard tart, these recipes will keep you in tart heaven for a long time to come. Part of a series for the adventurous cook, all of the recipes are beautifully presented with color photography and detailed instructions.
