by Unknown Author · Unknown · tapa blanda · ISBN 9782810414390
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«Quiche Lorraine et tartes salées» is the cookbook presented by Les Meilleurs Ouvriers de France, in paperback, with 79 pages, in French.
The work focuses on quiche lorraine and other savoury tarts, and includes recipes, products and specialities from the regions of France. The cover shows a golden quiche with a separated slice and fresh herbs.
The collection «Au menu de nos régions» begins with this issue, published in 2015.
