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Opening a Restaurant or Other Food Business Starter Kit
by Sharon Fullen · Atlantic Publishing Group Inc. · tapa blanda · 288 pages
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Pages: 288 pagesAuthor: Sharon FullenPublisher: Atlantic Publishing Group Inc.Format: tapa blandaLanguage: enRelease date: 12/1/2005ISBN: ISBN 9780910627368
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Synopsis of Opening a Restaurant or Other Food Business Starter Kit
Este libro es una guía completa para emprendedores que desean abrir un restaurante o cualquier otro negocio de alimentos. Ofrece una hoja de ruta detallada sobre cómo preparar un plan de negocios y un estudio de viabilidad, cubriendo aspectos cruciales como la definición del negocio, el establecimiento de metas, la asignación de recursos y la gestión de complicaciones imprevistas. Incluye un CD-ROM con elementos esenciales para la planificación empresarial, desde balances hasta proyecciones de ingresos y documentos de respaldo. Ideal para aquellos que buscan minimizar el riesgo de fracaso en la industria restaurantera.
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