by Pierre Hinard · Grasset & Fasquelle · tapa blanda · ISBN 9782246850915
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«Omerta sur la viande» is Pierre Hinard's essay on the French meat industry, published by Grasset in paperback (225 pages, in French).
Pierre Hinard, an agronomist and former promoter of organic markets, worked at a major company in the sector. His testimony denounces fraudulent practices: misleading labels, poor hygiene, refrozen meats, and corrupt veterinarians. After being fired for reporting this, he proposes alternatives for quality consumption.
The work is part of Grasset's Documents Français collection; its subtitle is «Un témoin parle». The original edition dates from 2014.
For those interested in food safety, investigative journalism, and alternatives for responsible consumption.
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