
by Konemann Publishers Staff · Könemann · tapa dura · ISBN 9783829044172

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«O livro essencial da cozinha asiática» is the cookery guide by Konemann Publishers Staff, published by Könemann in hardback (304 pages, in Portuguese).
The work explores flavours from Malaysia, Vietnam, Thailand and Japan with traditional and contemporary recipes, and explains how to buy and use authentic Asian ingredients. It also shows how these Eastern flavours have been incorporated into everyday eating.
The edition described was published on 1 April 2000.
For home cooks looking to recreate Asian dishes at home with authentic ingredients.
