
by G. Piana · Ediciones Mundi-Prensa · tapa blanda · ISBN 9788471142412

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«Miel, la. Alimento de Conservación Natural - Orige» is the beekeeping guide by G. Piana, in paperback, published by Ediciones Mundi-Prensa in Spanish.
The work explains what honey is and why it is considered a naturally preserving food: it describes its origin, its nutritional value and its uses for preserving food, with references to beekeeping and healthy eating.
Published in 1989, this edition has 107 pages and belongs to the Agroguías Mundi-Prensa collection; it is the translation of Il miele by Enrique Asensio de la Sierra.
For beekeepers, agricultural science students and readers interested in honey as a natural food.
