by Paolo Prada, Walter Pedrotti · Demetra · tapa blanda · ISBN 9788844010973
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«Microonde. Nuova cucina, nuovi sapori» is a cookbook by Paolo Prada and Walter Pedrotti, published by Demetra in paperback, 192 pages, in Italian.
Takes the microwave as the main tool for modern, tasty cooking. Explains techniques and tips to make the most of it and includes Italian recipes with proposals such as pizza, salads and fruits, as reflected on the book's cover.
Belongs to the «Minuto per minuto» series from publisher Demetra. ISBN-13: 9788844010973.
For home cooks interested in Italian cuisine who want to get the most out of the microwave.
