n/a · tapa dura · ISBN 9783570014929
VAT included
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«Menú, Desserts» (original: «Das Neue Menü. Desserts») is a hardback cookbook on desserts, with 159 pages and text in German.
A recipe book dedicated to desserts that advocates a more natural way of cooking for healthier living. The book includes recipes and ideas for preparing sweets in a balanced way, with an appetising and healthy approach, such as the spiral cake with red berries featured on the cover. It invites readers to enjoy dessert without giving up care in eating.
Aimed at baking enthusiasts looking for more natural and healthy options without giving up the pleasure of sweets.
