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  4. Massas - Bom Apetite
Massas - Bom Apetite
Massas - Bom Apetite
Food

Massas - Bom Apetite

by vv.aa. · Verbo · tapa dura · ISBN 9789722218436

4.3
8 people viewing thisViewed 1 times
Massas - Bom Apetite
Massas - Bom Apetite
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Product details

Author: vv.aa.
ISBN: 9789722218436
Publisher: Verbo
Language: Portuguese
Format: tapa dura
Release date: 4/1/1997
Pages: 50 pages
Last unit!8 people have it in their cart
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FREE shipping · arrives Nov 19 - Nov 24
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Synopsis of Massas - Bom Apetite

«Massas - Bom Apetite» is the cookbook by various authors, published by Verbo in hardback (50 pages, in Portuguese).

Guide to making homemade pasta and cooking it Italian style. It is organized into five chapters: pasta making, soups, salads, pasta with sauces, and stuffed pasta, with an introduction on pasta types. Includes recipes such as Genoese pesto, spaghetti with garlic and oil, macaroni with peas and ham, and pasta with ricotta and almonds.

Published on 1 April 1997. ISBN-13: 978-9722218436; ISBN-10: 9722218433.

For those who want to make their own pasta at home and cook it Italian style, with recipes ranging from soups to stuffed pasta.



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