by Geronimo Stilton · Planeta · tapa dura · ISBN 9788408214984
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Los postres más superratónicos» is the dessert recipe book by Geronimo Stilton, published by Planeta in hardback (96 pages, in Spanish).
The mayor of New Mouse City commissions Geronimo Stilton to write a recipe book dedicated to desserts. With the help of his friends, the protagonist suggests making cookies, cakes, mousses and smoothies, as well as fruit and chocolate desserts. The book also includes recipes suitable for allergy sufferers and those with intolerances.
Part of the Stilton series. Activity books. First edition published in 2019, with a recommended reading age of 7 and up.
For young cooks and readers of Geronimo Stilton aged 7 and up who want to get started in baking.
Elisabetta Maria Dami is an Italian children's author. She is known for her book series Geronimo Stilton.
