by Alex Generet, Velty Line · tapa blanda · ISBN 9782501000918
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«Le guide Marabout de la pâtisserie et des desserts», by Alex Generet and Velty Line, is the French guide to pastry and desserts, in paperback.
French recipe book for pastry and desserts: it brings together varied sweet recipes, with instructions for preparing and presenting them. The cover, with a glazed sponge cake, teapot and apples, conveys a homely atmosphere.
