by Céline Vence · EDITONS MARABOUT COLLECTION GUIDE MARABOUT GM N°2 · tapa blanda · ISBN 9782501007528
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«La Cuisine au four à micro-ondes» is the cookery guide by Céline Vence, published by Marabout in paperback (223 pages, in French).
Practical recipe book centred on the microwave, with ideas from starters to desserts for cooking in record time; includes a thousand uses and tricks for defrosting, reheating and cooking in minutes, whether the microwave is the only oven or used as a support.
Belongs to the Guide Marabout collection (no. 2) and its original edition dates from 1986.
For those who want to make the most of the microwave as a daily cooking tool, with recipes from starter to dessert and quick solutions for defrosting and reheating.
