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ISBN: 9788422664239
Descubre los secretos culinarios de los conventos españoles con este recetario único. 'La Cocina de los Conventos' te invita a explorar platos tradicionales y recetas ancestrales, transmitidas a lo largo de generaciones. Un viaje gastronómico a través de la historia, con elaboraciones sencillas y sabores auténticos que evocan la riqueza de la cocina conventual.
