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ISBN: 9788486819248
Descubre el fascinante mundo de la cocina con cava de la mano de Iñigo Azpiazu. Este libro, publicado en 1989, te guiará a través de 64 páginas llenas de recetas y consejos para maridar tus platos con esta elegante bebida. Aprende a realzar los sabores de tus creaciones culinarias con el toque único y sofisticado del cava.
