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Kochtraining für Anfänger und Einsteiger
by Ulrike Bresch, Johannes Gregor · Bassermann · tapa dura · 272 pages
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Pages: 272 pagesAuthor: Ulrike Bresch, Johannes GregorPublisher: BassermannFormat: tapa duraLanguage: deRelease date: 1/9/1999ISBN: ISBN 9783809405696
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Synopsis of Kochtraining für Anfänger und Einsteiger
Este libro, titulado 'Kochtraining für Anfänger und Einsteiger' (Entrenamiento de cocina para principiantes), es una guía de cocina para aquellos que se inician en el mundo culinario. Escrito por Ulrike Bresch y Johannes Gregor, ofrece una introducción práctica y sencilla al arte de cocinar. Publicado en 1999 por Bassermann, este libro de tapa dura es ideal para quienes buscan aprender a cocinar desde cero.
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