by T. Colin Campbell, Howard Jacobson · Editorial Sirio · tapa blanda · ISBN 9788416233014
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In "Whole", T. Colin Campbell, author of the bestseller "The China Study", invites us on a scientific journey to discover how food influences our health. Campbell explains the science behind the evidence that a diet based on whole foods and plants is the healthiest way to eat, and how the current scientific paradigm ignores the complexity of the human body. This book is a scientific feat that will have powerful implications for our health and our world.
James Colin Campbell was a film director, actor and screenwriter. He directed more than 170 American films between 1911 and 1924; and wrote scripts for 60 films between 1911 and 1922. He was born in Scotland, and died in Hollywood, California.
